Impact of school-based nutrition education intervention on consumption of fruits and vegetables among middle school children (age 7-10 years)

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Published: May 5, 2019
Keywords:
Nutrition education intervention School going children Pakistan Importance of fruit and vegetables knowledge attitude and practices

Main Article Content

Faiza Iftikhar
Department of Food Science and Human Nutrition, the University of Veterinary and Animal Sciences, Lahore
Amina Chughtai
Department of Food Science and Human Nutrition, the University of Veterinary and Animal Sciences, Lahore
Sanaullah Iqbal
Department of Physiology, University of Veterinary and Animal Sciences, Lahore
Sajid Khan Tahir
Department of Physiology, University of Veterinary and Animal Sciences, Lahore

Article Details

How to Cite
Iftikhar, F., Chughtai, A., Iqbal, S., & Tahir, S. K. (2019). Impact of school-based nutrition education intervention on consumption of fruits and vegetables among middle school children (age 7-10 years). Life Science Journal of Pakistan, 1(1), 10–18. Retrieved from https://ojs.bdtopten.com/lifesciencejournalpk/index.php/lsjp/article/view/5
Issue
Vol. 1 No. 1 (2019): Life Science Journal of Pakistan Issue 1 Volume 1, 2019
Section
Articles

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