Desinfectantes convencionales y alternativas sobre el desarrollo de cándida albicans
Efecto in vitro
DOI:
https://doi.org/10.37467/revtechno.v13.4807Palavras-chave:
Cándida Albicans, Desinfectante, Aceites esenciales, Hipoclorito de sodio, Clavo de olor, CanelaResumo
La Cándida Albicans es un hongo comensal que coloniza diversas superficies del cuerpo, incluida la mucosa oral. Posee la capacidad de transitar a patógeno ante cualquier cambio en su entorno. Forma biopelículas resistiendo a diversos desinfectantes químicos. El objetivo del trabajo fue evaluar la eficacia in vitro de desinfectantes convencionales y desinfectantes alternativos sobre el desarrollo de la Cándida Albicans. Los desinfectantes alternativos de aceite de canela y de clavo de olor, presentan una eficacia significativamente mayor que el desinfectante convencional Hipoclorito de sodio (p<0,001), lo que es posible sugerir sus uso como desinfectantes en superficies contaminadas con Cándida Albicans.
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